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Spice Roasted Butternut Squash

Food & Wine
  • minutes
  • Serves 6

INGREDIENTS

1

butternut squash

1 tsp

Coriander, ground

1/4 tsp

Cayenne pepper

1

Kosher salt and freshly ground pepper

2 tbsp

Olive oil, extra-virgin

1 1/2 tsp

Cumin, ground