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Tortellini Al Forno

Judith Hannemann
  • 25 minutes
  • Serves 2

INGREDIENTS

1

pkg fresh tortellini, Italian sausage variety

1/2 cup

mushrooms, sliced

1 tbsp

olive oil

Sauce:

1/2 cup

cream

1/2 cup

milk

1/2 cup

shredded asiago cheese

1/2 tsp

salt

1/4 tsp

pepper