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Better than Anything Zucchini Poke Cake

Alyssa Rivers, The Recipe Critic
  • minutes
  • Serves

INGREDIENTS

1/2 cup

vegetable or canola oil

1 1/2 cups

sugar

1

large egg

2 tsp

vanilla

1/2 cup

milk

2 cups

peeled shredded zucchini

2 cups

all-purpose flour

1/2 cup

unsweetened cocoa powder

1 1/2 tsp

baking soda

1/2 tsp

salt

For Topping

1

squeeze bottle Caramel Ice Cream Syrup

1

carton Cool Whip

1/2

pkg. Heath Chocolate Toffee Bits (found in the baking aisle)