INGREDIENTS
1 1/2
lbs Ground beef, lean
8 10 ounce packages
Corn, frozen whole kernel yellow
1 1/2
lbs Russet potatoes
1 14.5 ounce can
Tomatoes
1/2 cup
White or yellow onion
1 cup
Barbecue sauce
1/2 tsp
Liquid smoke
1/2 tsp
Black pepper, ground
1 tsp
Mesquite or barbecue seasoning blend
1/2 tsp
Salt
1 cup
Cheddar cheese
1/4 cup
Milk
1/2 cup
Sour cream