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Taco Salad with Lime Vinegar Dressing

JulieW
  • 30 minutes
  • Serves 4

INGREDIENTS

1 lb

Ground beef, lean

1

basket grape tomatoes

1

Avocado, pitted and sliced

1/2 cup

Carrots

1/2 cup

Celery

2 tbsp

Cilantro, fresh

3 cloves

Garlic

1/2 cup

Green bell pepper

1 15 ounce can

Kidney beans

1

head Romaine lettuce

2 tbsp

Dijon mustard

3 tbsp

Honey

1/4 cup

Lime juice

1

Salt and ground black pepper

1

packet Taco seasoning mix

2 tbsp

Champagne vinegar

1/4 cup

Cheddar cheese

3/4 cup

Water