Meal Prep Greek Chicken Gyro Bowls

INGREDIENTS

large, boneless, skinless chicken breasts (pounded to even thickness)

1/4 cup

olive oil

juice of one lemon

1 tbsp

chopped oregano

1 tbsp

chopped dill

1 tsp

chopped thyme

2 tsp

minced garlic

salt and pepper (to taste)

2 cups

cooked quinoa or brown rice

1/2 cup

crumbled feta cheese

pita breads

1 cup

cherry tomatoes (diced)

peeled cucumber (diced)

1/4

red onion (diced)

1 tbsp

fresh lemon juice

salt and pepper (to taste)

1/2

English cucumber (peeled and diced)

2 cups

cold, plain Greek yogurt

4 tsp

minced garlic

1/3 cup

chopped fresh dill

juice of 1/2 lemon

1/2 tsp

salt (or to taste)

1/4 tsp

black pepper