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The Perfect Steak with Garlic Butter

Damn Delicious
  • minutes
  • Serves 8

INGREDIENTS

4

rib-eye steaks

1 tsp

Basil

3 cloves

Garlic

1

Lemon, Zest of

1/4 cup

Parsley, fresh leaves

1 tsp

Rosemary

1 tsp

Thyme

1/4 tsp

Black pepper, ground

1 pinch

Cayenne pepper

1/2 tsp

Kosher salt

1

Kosher salt and freshly ground black pepper

4 tbsp

Olive oil

1/2 cup

Butter, unsalted