INGREDIENTS
6
slices bacon, diced into 1 inch pieces
5
medium russet potatoes, peeled and diced
1/4 cup
butter, plus 1 tablespoon for serving
1/2 cup
milk
1/2
medium onion, diced
1 clove
garlic
1
small head cabbage, cored and chopped small
3
green onions, chopped