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Grilled Chicken Soft Tacos with Spiced Mayo and Avocado Salsa

Nikki Gladd
  • 35 minutes
  • Serves 4 to 6

INGREDIENTS

4

Chicken breast, boneless skinless halves

2

Avocados, large pitted and diced

1 tbsp

Cilantro

3

Green onions

1/2 tsp

Lime, zest

1

Lime, Juice from

2

Roma tomatoes, medium

1

Yellow onion, large

1 1/4 tsp

Hot sauce

2 tbsp

Lime juice, fresh

1/2 cup

Mayonnaise

1

Salt & pepper

1

Olive oil, Extra virgin

1/2 tsp

Cumin, ground

8

Flour tortillas