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Recipe: Eggs Benedict Casserole

what2cook.net
  • minutes
  • Serves

INGREDIENTS

1 12 ounce package

English muffins, cut into 1-inch pieces

8 oz

Canadian bacon, cut into 1-inch pieces

6

large eggs

2 1/2 cups

milk

1

Tblsp fresh lemon juice

1 tsp

mustard

1/2 tsp

salt

1/4 tsp

freshly ground black pepper

Packaged Hollandaise sauce (like Knorrs)