INGREDIENTS
2
Eggs
1 cup
Brown sugar
5 tbsp
Cinnamon
5 cups
Flour
1 cup
Icing sugar
1/2 tsp
Salt
1/2 cup
Sugar
1 1/2 tsp
Vanilla
1/8 tsp
Lemon extract/oil
3/4 cup
Nuts
1/4
cream cheese
1 1/4 cups
Butter
1 cup
Milk
1/4 cup
Water
3 tsp
Instant (also known as quick rise, active yeast)