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Caramel Apple Crumble Foil Packs

Averie Cooks
  • 0 minutes
  • Serves 2 to 4

INGREDIENTS

2

medium/large apples, diced into 1/4-inch cubes (I did not peel mine, peel if you wish; I used Gala; Fuji, Honeycrisp, Pink Lady, or your favorite may be used)

1 tbsp

unsalted butter, diced into small 1/8-inch sized cubes

1/4 cup

light brown sugar, packed

2 tbsp

granulated sugar

2 tsp

cornstarch

1 tsp

cinnamon

1/4 tsp

ground nutmeg

1/4 tsp

ground cloves

optionally add pinches ground ginger, pumpkin pie spice, cloves, allspice, etc. based on preferences

1/4 cup

unsalted butter, diced into 1/8-inch sized cubes

1/4 cup

light brown sugar, packed

1/4 cup

old-fashioned whole rolled oats

1/4 cup

all-purpose flour

1 tsp

cinnamon

1/4 tsp

ground nutmeg

1/4 tsp

ground cloves

1/4 tsp

salt, or to taste

salted caramel sauce for drizzling, for serving (store bought or homemade; regular caramel sauce may be substituted)

whipped topping or ice cream, optional for serving