INGREDIENTS
1
yellow cake mix (plus ingredients to prepare)
1 1/2 cups
sugar
2
egg whites
1/4 tsp
cream of tartar
1/8 tsp
salt
1/3 cup
water
1
jar of lemon curd (or use a homemade version below)
1 1/2 cups
shredded coconut
5
egg yolks
1 cup
sugar
4
lemons (zested and juiced)
1 stick
butter (cut into tablespoons)