logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Caramelized Apple Gingerbread

hungryrabbit.com
  • minutes
  • Serves 9

INGREDIENTS

4 tbsp

(2 ounces/1/2 stick) unsalted butter, melted

3/4 cup

packed light brown sugar

2

apples (such as Granny Smith or Jonathan), peeled, halved, cored, and sliced thin

2 1/4 cups

(11-1/4 ounces) unbleached all-purpose flour, sifted

1/2 tsp

baking soda

1/2 tsp

fine sea salt

1 tsp

ground ginger

1 tsp

ground cinnamon

1/2 tsp

ground cloves

1/2 tsp

ground nutmeg

1/2 tsp

ground allspice

1 tsp

Dutch-process cocoa powder

4 tbsp

(2 ounces/1/2 stick) unsalted butter , melted, cooled to room temperature

1/4

cup vegetable oil

3/4 cup

unsulphured molasses

3/4 cup

(5-1/4 ounces) granulated sugar

1

large egg, room temperature

3 tbsp

fresh ginger, finely grated

1 cup

buttermilk or whole milk

1/2 cup

raisins

1/2 cup

chopped dried cranberries

1/2 cup

chopped dried cherries

1/2

chopped crystalized ginger