INGREDIENTS
3
Eggs
3/4 cup
Evaporated milk
11 tbsp
Cocoa powder, unsweetened
1 cup
Confectioners' sugar
1 18.25 ounce package
Swiss chocolate cake mix
1/2 cup
Canola oil
1 tsp
Espresso, instant powder
1 1/4 cups
Chocolate milk
1 14 ounce can
Condensed milk, sweetened
3/4 cup
Half-and-half
3 cups
Heavy whipping cream