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Chocolate Pavlova #SundaySupper

Liz Berg
  • 95 minutes
  • Serves 8 to 10

INGREDIENTS

6

egg whites, at room temperature

1/4 tsp

salt

1 1/2 cups

superfine sugar (I whiz granulated sugar in the food processor for a minute or so)

1/4 cup

good quality cocoa powder

1 tsp

raspberry or balsamic vinegar (I used black currant balsamic vinegar)

1/2 tsp

vanilla extract

2 oz

semi-sweet chocolate, finely chopped

1 1/2 cups

heavy cream

1/2 cup

Mascarpone cream

1/2 cup

powdered sugar

1 tsp

vanilla

4 cups

sliced strawberries, gently tossed with a tablespoon of sugar