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Baked Creamy Chicken Taquitos

Nikki Gladd
  • 40 minutes
  • Serves 10 to 12

INGREDIENTS

2 cups

Chicken, cooked

3 tbsp

Cilantro

2 cloves

Garlic

2 tbsp

Green onions

1/2 tsp

Onion powder

1 tbsp

Lime juice, fresh

1/4 cup

Salsa, green

1 tsp

Chili powder

1

Kosher salt

1

Cooking spray

1/2 tsp

Cumin, ground

1

Flour or corn tortillas, small

3 oz

Cream cheese

1 cup

Mexican flavored cheese

3 people Recommend This Recipe