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Cashew Chicken Stir Fry

Alyssa Rivers, The Recipe Critic
  • 20 minutes
  • Serves 4

INGREDIENTS

1 tbsp

olive oil

1 lb

boneless, skinless chicken breasts, cut into one inch pieces

1

zucchini, diced

1

red bell pepper, cut into one inch cubes

1 cup

sliced mushrooms

1/2 cup

shredded carrots

1 cup

snow peas

1 cup

whole cashews

3/4 cup

chicken broth

1/4 cup

low sodium soy sauce

3 cloves

garlic, minced

1 tbsp

brown sugar

1 tsp

sesame oil

1 tbsp

cornstarch

2 tbsp

water

green onions, sliced for garnish

1 person Recommend This Recipe