INGREDIENTS
2
Nellie's free range eggs, large
1 cup
Peanut butter
1 cup
Oats, old-fashioned
2 cups
All-purpose flour
2 tsp
Baking soda
2/3 cup
Brown sugar, packed
2/3 cup
Milk chocolate chips
1/2 tsp
Salt
1 cup
Sugar
1 tsp
Vanilla extract
1 cup
Butter