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Crispy Baked Chicken Wings

Rachael Yerkes
  • minutes
  • Serves

INGREDIENTS

5

lbs Chicken wings

1 1/2 tsp

Garlic

1 1/2 tsp

Ginger

1/4 cup

Honey

2 tbsp

Soy sauce

2 tbsp

Baking powder

1/2 tsp

Black pepper, freshly ground

1 tbsp

Kosher salt

2 tbsp

Vegetable oil

1/4 cup

Water