INGREDIENTS
1/16 tsp
Coriander, ground
1/2 tsp
Garlic
1/2 cup
Green lentils, cooked
3
Outer romaine, large leaves
1
Roma tomato, small
1/4 cup
Yellow onion
1/4 cup
Vegetable broth, low-sodium
2 tsp
Lemon juice, fresh squeezed
1/16 tsp
Black pepper, ground
1/16 tsp
Cinnamon
1/16 tsp
Turmeric
1 tbsp
Coconut oil, extra virgin
1/16 tsp
Cumin