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Stuffed Sweet Potatoes with Caramelized Pears, Pecans, and Cranberries

Julia
  • 75 minutes
  • Serves

INGREDIENTS

1/4 cup

Cranberries, dried

2

Pears, large

3

Sweet potatoes, medium roasted

2 tbsp

Honey

2 tbsp

To 3 honey

1/2 tsp

Cinnamon, ground

2 pinches

Sea salt

2 tbsp

Butter or coconut oil, unsalted

1/3 cup

Pecans, raw

1/3 cup

Nancy's whole milk plain yogurt