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Strawberry Avocado Chickpea Salad Sandwich (vegan + gluten-free)

Emilie Eats
  • 60 minutes
  • Serves 4 to 6

INGREDIENTS

1/2

Avocado, ripe

1/2

Bell pepper

1

Carrot, medium

1

medium stalk Celery

1 15 ounce can

Chickpeas

1

Lemon

3/4 cup

Strawberries

3 tbsp

Hummus, plain

1/2 tsp

Coconut sugar

1

Desired sandwich toppings

1/4 tsp

Pepper

1/2 tsp

Salt

1

package Simple mills artisan bread mix

1 tbsp

Tapioca starch

1 tsp

Apple cider vinegar

3 tbsp

Chia seeds, ground

13/16 cup

Water