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Favoreats LLC

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Roasted Garlic & Rosemary Hummus

Aimee
  • 65 minutes
  • Serves 6

INGREDIENTS

1

Garlic, medium bulb

1/2

Lemon, Juice from

3

Rosemary, fresh leaves

1 tbsp

Tahini

1/2 tsp

Salt

2 tbsp

Olive oil, extra virgin

80 milliliters

Water

1

X 400g tin chickpeas (drained and rinsed)