Favoreats
Favoreats LLC
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INGREDIENTS
1 can
cooked chickpeas, cooked
1
Arugula
2
stalks Celery
1/2 tsp
Coriander
1 clove
Garlic
1
White or yellow onion, small
2 1/2 cups
Vegetable broth, low sodium
2 tbsp
Lemon juice, freshly squeezed
1 tbsp
Lime juice
1 tsp
Maple syrup
1/4 cup
Tahini
1 cup
Millet
1
Black pepper
1/8
Cinnamon
1
Red pepper flakes
3/4 tsp
Salt, fine
1
Salt and freshly ground black pepper, Coarse
1 tsp
Turmeric
2 tbsp
Olive oil
1 tsp
Cumin, ground
1 tsp
Cumin seeds
5 tbsp
Water
1½ lbs carrots, trimmed and peeled or scrubbed, halved lengthwise and cut into 1-2 inch pieces