Quinoa Power Detox Salad

Lemon  (juice)

Stone ground mustard  

Honey  (use agave to make vegan)

Salt and Black Pepper  (as per taste)

Olive Oil  

Shallot Onions  (small onion, fine diced)

Quinoa  (dried, rinsed under running water)

Edamame  (shelled, frozen edamame seed, cooked per package direction)

Blueberries  

Bell Pepper  (red or yellow bell pepper, small diced)

Celery  (3 celery sticks, small diced)

Almonds  

Spring Greens Mix  (I used Arugula and Romaine)