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Favoreats

Favoreats LLC

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Ginger Coconut Gelato and gingerbread cookies

Rachel Carr
  • 60 minutes
  • Serves

INGREDIENTS

1

Avocado

1 1/4 cups

Chickpeas, cooked

1 cup

Dates

1 1/3 tbsp

Ginger, ground

1 tbsp

Green tea, powder

1

Lime, juice of

1

Orange, zest of

1/3 cup

Pumpkin puree

1

Flax egg

2 cups

Coconut milk

1 cup

Agave

3/8 cup

Molasses

1/4 cup

Vegan butter

2 tsp

Baking soda

1 tsp

Cinnamon

1/2 tsp

Cloves, ground

1 cup

Gluten free all purpose flour

1/4 tsp

Salt

2 tbsp

Coconut oil

1 cup

Cashews

2 oz

Ginger liqueur or another liqueur of your choosing