INGREDIENTS
200 g
70% dark chocolate
2 tbsp
Cocoa powder
1
Hawaiian black salt
1
No-bake caramel walnut chocolate, tart
100 g
Walnuts, toasted
200 g
Chocolate filled biscuits
60 g
Butter, salted
3/4 cup
Cream
2 tsp
Glucose or 1 tablespoon butter
1
tin Nestle caramel treat