Chopped Salad

romaine (~8-10 cups finely shredded/chopped

finely diced tomatoes (~1 cup grape tomatoes)

finely diced red onion (~1/4 of a medium onion)

avocados, small dice

hard boiled eggs ,finely chopped

crumbled blue cheese

slices bacon, cooked and crumbled

few tablespoons of Balsamic Vinaigrette (RECIPE HERE)