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Light(er) Sweet Potato Mac ‘n Cheese Recipe

From the kitchen of cookincanuck.com
  • minutes
  • Serves 8

INGREDIENTS

1 lb

sweet potato

13 oz

whole wheat elbow-shaped pasta

1 tbsp

+ 1 tsp olive oil, divided

1/2

medium onion, chopped

2

garlic cloves, minced

2 tbsp

chopped fresh sage

3 tbsp

all-purpose flour

1 cup

vegetable broth

2 1/4 cups

skim milk

6 oz

sharp white cheddar cheese, grated

1 tbsp

Dijon mustard

3/4 tsp

ground nutmeg

1/2 tsp

salt

1/2 tsp

ground pepper

1/3 cup

panko breadcrumbs, preferably whole wheat

3 tbsp

grated Parmesan cheese