INGREDIENTS
52
vanilla wafers, finely crushed (about 2 cups)
3 tbsp
butter or margarine, melted
4
eggs, divided
4
pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1 3/4 cups
sugar, divided
3 tbsp
flour
1 tbsp
zest and 1/3 cup juice from 2 lemons, divided
1/2 tsp
vanilla
2 tbsp
cornstarch
1/2 cup
water
1/2 cup
blueberries