INGREDIENTS
1
cut into 4-inch cubes 4 ounces 1/4-inch-thick slices serrano ham or prosciutto
2 cups
Corn, fresh
2
Poblano chiles, large
2
Eggs, large
1
Large pinch Baking powder
1/2 cup
Corn masa mix, instant
1 tsp
Salt
1/2 cup
Butter
1 cup
Manchego cheese
1 cup
Sour cream