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Gnocchi with Fresh Arugula-Walnut Pesto

PBS Food
  • minutes
  • Serves 4

INGREDIENTS

1

package whole wheat or regular gnocchi, about 3 cups (OR make your own!)

4 cups

baby arugula, packed

1/4 cup

chopped walnuts, toasted

1/4 cup

freshly grated Parmesan cheese, plus additional for serving

1/4 cup

olive oil

1

garlic clove, minced

sea salt and black pepper