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Whole30 Pork Souvlaki

Leslie-Anne Weeks
  • 33 minutes
  • Serves 6

INGREDIENTS

1 kg

Pork tenderloin

1/4 cup

Dehydrated garlic flakes

2 cloves

Garlic

1

Lemon

1 cup

Marjoram, dried

1/2 cup

Thyme, dried

1/2 cup

Fennel seeds

1 tsp

Kosher or sea salt

1/8 cup

Sea salt

4 tbsp

Souvlaki spice blend

1/4 cup

Olive oil, extra virgin