Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Chicken breast, boneless skinless
1
Thai chicken satays
1 1/2 cups
Bean sprouts
6
Butter lettuce, leaves
1
Carrots
1
Cucumber, large
2 cloves
Garlic
1 tsp
Garlic
1 tbsp
Garlic cloves
2
Garlic cloves, medium
1 tsp
Ginger, fresh
6
Green onion
1
Lime
1 tbsp
Peanuts, roasted
2
Red cabbage, leaves
1
Sesame bean sprouts
1/2 tsp
Tamarind pulp
1
Thai marinated cucumbers
1 cup
Chicken broth
1 cup
Coconut milk
1 tbsp
Red curry paste
3 tbsp
Fish sauce
1 tbsp
Hoisin sauce
3 tsp
Honey
2 tbsp
Lime juice, fresh
1 1/3 tbsp
Lime juice
1/4 cup
Peanut butter, creamy
1
Red chili sauce, Sweet
3/8 cup
Soy sauce
1
Tamarind cashew dipping sauce
1
Thai peanut sauce
12 oz
Egg noodles, fresh
1
Thai coconut curry noodles
3/4 tsp
Black pepper, ground
1/4 tsp
Cayenne pepper
1/2 tsp
Chili oil
1 tbsp
Curry powder
1 tsp
Red chili paste
3/4 tsp
Red pepper flakes
1/4 tsp
Salt
1 tsp
Sesame seeds, roasted
1/2 tsp
Sesame seeds, toasted
5/8 cup
Sugar
1 pinch
Turmeric, powder
1/4 cup
Canola oil
1/3 cup
Rice vinegar
10 tbsp
Rice wine vinegar
1 tbsp
Sesame oil
1/4 cup
Cashews
8 tbsp
Water
1/4 cup
Water, hot
8
Bamboo skewers (10 to 12 inches)