INGREDIENTS
1
Banana, ripe
1/2 tsp
Ginger, ground
1 cup
Pumpkin puree
3/4 cup
Almond butter
1/4 cup
Maple syrup
1 tsp
Baking soda
1
Carob chips
1 tsp
Cinnamon
1/2 tsp
Nutmeg
1/4 tsp
Sea salt
1 tsp
Vanilla
1
scoop Vanilla plant protein
1 tbsp
Coconut oil