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Recipe: Spicy Baked Chickpeas

www.andicakes.com
  • minutes
  • Serves

INGREDIENTS

2 15 ounce cans

chickpeas, drained

2 tbsp

extra virgin olive oil

1 tsp

paprika

2 tsp

ground cumin

1/4 tsp

cayenne pepper

1/2 tsp

fresh ground black pepper

1/2 tsp

Kosher salt