INGREDIENTS
4
Eggs
2 tsp
Baking powder
4 oz
Bitter chocolate
1/4 cup
Cocoa powder
1 1/2 cups
Coconut flour
1/4 tsp
Sea salt
1 pinch
Sea salt
1 1/2 cups
Sugar substitute
1 tsp
Vanilla extract
1 tsp
Mct oil or coconut oil
1 1/2 tsp
Espresso coffee, instant
3/4 cup
Butter, unsalted
8 oz
Cream cheese