Salmon Pesto Cream Tortellini (Print Here)

INGREDIENTS

1 oz

package refrigerated cheese tortellini

1/3

cup basil pesto

1/3 cup

sour cream

1/3 cup

whipping cream

1/8 tsp

lemon zest

1 oz

pouch boneless, skinless salmon

1 cup

grape tomatoes, sliced in half

1 1/2 tbsp

toasted pine nuts (optional)

grated parmesan cheese

salt and pepper