Chopped Salad with Orzo and Corn

INGREDIENTS

boston lettuce (chopped)

1 cup

orzo (uncooked)

1 tsp

olive oil

1 cup

corn kernels (canned or frozen)

slices bacon (fried and chopped)

2 cups

tomatoes (chopped)

1/2

English cucumber (chopped)

red bell pepper (chopped)

green onions (chopped)

1/2 cup

chopped fresh parsley

3/4 cup

cheddar cheese (shredded)

1/3 cup

olive oil

juice from 2 lemons

1 tbsp

balsamic vinegar

1/2 tsp

garlic powder

1/2 tsp

chili pepper flakes

salt and pepper