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Bacon-Wrapped Feta & Almond-Stuffed Dates

Recipe by Kraft
  • 35 minutes
  • Serves 16

INGREDIENTS

16

large Medjool dates

2 oz

(1/2 of 4-oz. pkg.) ATHENOS Mild Feta Cheese

32

PLANTERS FLAVOR GROVE Skinless Almonds Sea Salt & Olive Oil

8

slices OSCAR MAYER Bacon , cut in half