INGREDIENTS
2 sticks
butter (we’re going to brown it!)
3/4 cup
granulated sugar
1 cup
light brown sugar
2
large eggs
1 tbsp
pure vanilla extract
1 tsp
almond extract, optional
1 tsp
baking soda
3 1/4 cups
all-purpose flour
1/4 tsp
salt
1 1/2 cups
mini chocolate chips