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Slow Cooker Lasagna

Lauren Allen, Tastes Better from Scratch
  • 250 minutes
  • Serves 7

INGREDIENTS

1/2 lb

ground beef

1/2 lb

Italian sausage ((I use hot))

1 1/2 tsp

salt

1/2 tsp

pepper

1

large onion (, chopped*)

1 tsp

Italian seasoning

2 tbsp

parsley

2 tsp

garlic powder

2 tbsp

Worcestershire sauce

6 oz

can tomato paste

29 oz

can tomato sauce

2 tbsp

granulated sugar

1 1/4 cups

water

8 oz

pkg regular lasagna noodles (, uncooked)

4 cups

shredded mozzarella cheese

1 1/2 cups

cottage cheese

1/2 cup

grated Parmesan cheese

2 people Recommend This Recipe