INGREDIENTS
Note: This recipe makes one pan of Cinnamon Rolls
1
loaf frozen white bread dough (such as Rhode's)
1/4 cup
butter or margarine, softened
1 cup
brown sugar, packed
3 tbsp
ground cinnamon *Can do less to taste
1/2 cup
dried cranberries (can use raisins or dried cherries)
1/2 cup
pecans, toasted
1 tbsp
orange zest (or more to taste)
3 oz
cream cheese, softened
1/4 cup
butter or margarine, softened
1 1/2 cups
confectioner's sugar
1/2 tsp
vanilla (optional, I usually just leave it out)