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Cheddar Cheese Tea Biscuits

By Red Cottage Chronicles
  • 30 minutes
  • Serves 12

INGREDIENTS

2

Eggs

2 tbsp

Baking powder

3 1/2 cups

Flour

1 tsp

Salt

5/8 cup

Shortening

9/16 cup

Sugar

1/2 cup

Cheddar cheese, grated sharp

1 cup

Milk