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BBQ Hot Dogs over Rice

Chelsea's Messy Apron
  • 35 minutes
  • Serves 4

INGREDIENTS

1 cup

white rice

2 cups

water

5

hot dogs

2 tbsp

olive oil (separated)

1/3 cup

onion (finely chopped)

3/4 cup

ketchup

1/3 cup

vinegar

1/4 cup

brown sugar (not packed)

2 tsp

mustard

1 tbsp

Worchestershire sauce

Salt and pepper

Fresh cilantro (optional)