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Red Lobster's Cheddar Bay Biscuits

Nikki Gladd
  • 25 minutes
  • Serves 12 to 15

INGREDIENTS

1/2 tsp

Garlic powder

1 tsp

Parsley, dried

2 cups

Bisquick mix

1/2 tsp

Garlic salt

2 tbsp

Butter

1 1/2 cups

Cheddar

2/3 cup

Milk