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Walnut Fudge Brownies

Tessa, Handle the Heat
  • 2018 minutes
  • Serves 9

INGREDIENTS

10 tbsp

unsalted butter

4 oz

bittersweet chocolate, chopped

1 cup

granulated sugar

1/3 cup

packed light brown sugar

2/3 cup

unsweetened cocoa powder, sifted

1/2 tsp

vanilla extract

2

large eggs plus 1 egg yolk

2/3 cup

all-purpose flour

1 tbsp

cornstarch

1/4 tsp

salt

3/4 cup

chopped California walnuts