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Favoreats LLC

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Spicy Green Hummus

Holly Sander
  • 15 minutes
  • Serves 10

INGREDIENTS

1 15 ounce can

Chickpeas

1/4 cup

Cilantro, rough fresh

2 cloves

Garlic

3

Green onions

2

Jalapeno peppers

1/4 cup

Parsley, rough fresh

1/4 cup

Lemon juice, fresh

1/4 cup

Tahini

1/2 tsp

Salt

2 tbsp

Olive oil

1 tbsp

Water

Garnish with a drizzle of extra virgin olive oil and a sprinkling of chopped fresh herbs or green onions