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Bacon-Guacamole Quesadillas

Deborah Harroun
  • 30 minutes
  • Serves 4

INGREDIENTS

1/2 lb

Bacon

2

Avocados, medium pitted

1/8 cup

Cilantro, fresh

1 clove

Garlic

1

Lime, Juice of medium

1/2 cup

Onion

1

Plum

1 dash

Red pepper, ground

1/2 tsp

Salt

2 tsp

Vegetable oil

1/2 tsp

Cumin, ground

1

package Old El Paso™ flour tortillas

1 1/2 cups

Cheddar cheese